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"A six-course banquet of nothing with a scoop of sod all as a palate cleanser."
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| 23 June 2017
"I am not a food critic. Or a chef." - Jewel Staite's food blog.
Jewel Staite's started a food blog called 'Happy Opu'. She says: "[I'm not] even a professional writer. What I am schooled in the art of, however, is enjoying myself. And this blog is going to be about just that: the art of enjoying yourself. Through food. And drink."
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